AUSWANDERER: german for someone who moves to a different country to seek adventure, love, or other crazy things.
I created this series as a diary for myself and for you to be part of my journey. I already reached my destination over four months ago but let's face it, there is no such thing as moving to a different country and then just being done with it.
Things I want to include in this series are some of the challanges I'm facing, and all the things that make living somewhere else incredibly difficult, but most of all, all the things that make it very much worth it and an incredible experience. I will post pictures and little stories, some will be from when I got here four months ago and some will be recent experiences. I want to write this series as something for me to look back on after a few years, as well as something for people who might be in the same situation and looking for someone they can relate to. feel free to tell me your story and I will include it as part of the series if you fancy it, that would be great.
if you'd like to read more, I wrote a post about the six things that make moving to a different country the best thing ever over at Fellowship of the Bloggers.
25 Jan 2014
22 Jan 2014
a story about fish, their proteins and me
good evening everybody! if you can't tell, I'm not someone who's good at introductions especially since it's been a while, how have you all been? I've been meaning to start blogging again by writing a really interesting and you know, good, piece and starting a new series and all that, but then I was sat there thinking well, why don't I just write something really random instead. you know, because I thought that would be a good idea and all that.
now let's not dwell for too long on the fact that I've been gone forever and all that. all I really want to say about that is that it seems some people have still been viewing my blog every day which makes me incredibly happy and motivates me to get back into it and actually give you all some new content.
I will be starting a new series about me moving to the UK and all the things that come with it, there will be some emotional posts, some really happy ones, some advise ones and probably some pretty pointless ones. there will also be plenty of food ones (obviously!)
in addition to that, I have something really exciting happening at the moment (other than finishing exams tomorrow, yay!). I have met some lovely blogger friends over time and some of us have decided to start a little blog together (well, little for now, you know!) which will be launching really soon. if you fancy it, you can follow our twitter riiiight here to find updates and when we'll be launching the project. I'm incredibly excited about it as the people I'm doing it with are the loveliest people ever and we're already having so much fun planning it all.
right now at this point if you're still reading (yay if you are!), you'll be asking yourself right this is all relatively interesting but why did she talk about fish in the title but not in the post? right here goes, the thing about being on a science course is that once you get into it it's all you have on your mind especially when you have exams. I have my practical exam tomorrow so all I've been thinking about today is litres of pond water, concentrations of things and all that, yeah fun right? in one of the practicals we did gel electrophoresis with fish proteins to compare what kind of fish it is and all that and it was really interesting and made me think how cool it is that you can easily relate daily life to science. not that everyone would necessarily do that with all of their food (oh I would if I could, but no lab stuff in my kitchen), but yeah. since the whole revision and being on my own all the time has motivated me to blog again, I think it would only be fair to name a post after it, even though it has nothing really to do with it, that's what exams do to your brain (let's think about brains for a second...minute...hour...)
yeah I better go now, but it's nice to be back and blog again, hope I can keep it up and hope I haven't lost all the rest of my readers by writing this post.
see you all very soon!
Magdalena
now let's not dwell for too long on the fact that I've been gone forever and all that. all I really want to say about that is that it seems some people have still been viewing my blog every day which makes me incredibly happy and motivates me to get back into it and actually give you all some new content.
I will be starting a new series about me moving to the UK and all the things that come with it, there will be some emotional posts, some really happy ones, some advise ones and probably some pretty pointless ones. there will also be plenty of food ones (obviously!)
in addition to that, I have something really exciting happening at the moment (other than finishing exams tomorrow, yay!). I have met some lovely blogger friends over time and some of us have decided to start a little blog together (well, little for now, you know!) which will be launching really soon. if you fancy it, you can follow our twitter riiiight here to find updates and when we'll be launching the project. I'm incredibly excited about it as the people I'm doing it with are the loveliest people ever and we're already having so much fun planning it all.
right now at this point if you're still reading (yay if you are!), you'll be asking yourself right this is all relatively interesting but why did she talk about fish in the title but not in the post? right here goes, the thing about being on a science course is that once you get into it it's all you have on your mind especially when you have exams. I have my practical exam tomorrow so all I've been thinking about today is litres of pond water, concentrations of things and all that, yeah fun right? in one of the practicals we did gel electrophoresis with fish proteins to compare what kind of fish it is and all that and it was really interesting and made me think how cool it is that you can easily relate daily life to science. not that everyone would necessarily do that with all of their food (oh I would if I could, but no lab stuff in my kitchen), but yeah. since the whole revision and being on my own all the time has motivated me to blog again, I think it would only be fair to name a post after it, even though it has nothing really to do with it, that's what exams do to your brain (let's think about brains for a second...minute...hour...)
yeah I better go now, but it's nice to be back and blog again, hope I can keep it up and hope I haven't lost all the rest of my readers by writing this post.
see you all very soon!
Magdalena
4 Nov 2013
#BEDN - FOOD GLORIOUS FOOD
'It's our fuel, it's a social bond and for many of us it's a happy place. Today we celebrate food'
today we celebrate food. this is just the right thing for this blog and I am really happy that it's back in the challenge, in may I posted this beautiful recipe in this category.
today however I am going to be doing something a little different, it's something I've been meaning to do ever since I moved and stopped doing 'a week in meals' posts, which will be coming back by the way.
today I am going to be posting a kind of summary of the meals I've had ever since I moved. I have taken pictures of most of them as I've gotten so used to it but just never had time to post a week in meals, so I thought I'd do this instead to not waste all the lovely pictures. I've chosen some of my favourite food moments and there will be a story to every picture and some eating out recommendations aswell.
so those are some of my favourite impressions so far, let me know if you liked this post and if you want me to maybe do those kinds of posts more often? thank you for reading!
today we celebrate food. this is just the right thing for this blog and I am really happy that it's back in the challenge, in may I posted this beautiful recipe in this category.
today however I am going to be doing something a little different, it's something I've been meaning to do ever since I moved and stopped doing 'a week in meals' posts, which will be coming back by the way.
today I am going to be posting a kind of summary of the meals I've had ever since I moved. I have taken pictures of most of them as I've gotten so used to it but just never had time to post a week in meals, so I thought I'd do this instead to not waste all the lovely pictures. I've chosen some of my favourite food moments and there will be a story to every picture and some eating out recommendations aswell.
my mum's first dinner in Manchester
my mum came to visit me and my new town only a week after I moved here and I was so happy to be able to show her around. on the first evening we went to TGI Friday's as it's a place we'd been to in London and we love. they do really great food and sing a lot of birthday songs to people (can that many people have their birthday on one day?!) it was a great evening with my mum and I can't wait to go back with her sometime (because really as nice as it is it's just not in my budget).
our first sunday lunch at the new house
since one of my housemates had never had a proper sunday lunch we decided we had to introduce her to it, and we did so properly. yorkshire puddings made by a yorkshire women, amazing beef (thanks to my housemates mum) and looaaads of veg and mash. that's what I love about sundays.
Jamie's Italian with my mum
definitely one of my favourite meals so far. those are the two things we had for starters which are crispy risotto balls with arrabbiata sauce and same fried gnocchi which I can't seem to find on the menu anymore hence the bad description. the meal was great and the King Street restaurant is so beautiful, I just want to eat there every day. which of course I won't but I do really want to.
Magdalena.
------------------------------------------------------------------------------------------------------------
this post is part of the Blog Every Day In November series.
3 Nov 2013
#BEDN - LIGHT (a candle wishlist)
'Happy Diwali! It's the Hindu festival of lights. Whether you are Hindu or not, let's think about light'
A Candle Wishlist
now, first when I saw the topic for today I really didn't know what to write about, but then it came to me, candles. it's this time of the year again where it's grey outside and dark most of the time so it's lovely to have some candles around to light up the mood from time to time.
1. Spiced Apple Halloween Jar Candle - Flamingo Candles
I first found out about this company over at love, Tilly and fell in love with it. I've not tried any of the candles yet but if I were to choose one it'd be this one. for me this sounds more like a christmas scent than halloween but really I don't care, I just love apply in every shape or form and you just can't go wrong with flamingos ever.
2. Jam Scented Candles - dotcomgiftshop
aren't these cute? I just love the look of them and the scents also sound pretty nice, especially the apple, again.
3. Cheesecake Crunsh Candle - Flamingo Candles
this is another flamingo candles one and I just had to include this as it sounds so delicious and I thought my blog readers would like the sound of a cake scented candle (just as much as I do!) this sounds really nice to me actually even though I'm not a fan of really sweet smells I think the notes of this would be lovely. I'll have to try it.
4. Market Peach - Bath And Body Works (found on ebay)
now this is not really an autumn winter scent, but I love peaches and I've been wanting to try this candle ever since I first heard about it. I am not going to as I can only really get it on ebay but if you ever find yourself in america would you mind bringing one back for me?
Magdalena.
------------------------------------------------------------------------------------------------------------
this post is part of the Blog Every Day In November series.
Subscribe to:
Posts (Atom)



